Regular menu items spotted by visitors -- not deals, just what’s on offer.
Cauliflower Cream SoupThickened with potatoes, flavoured with garlic, spices, and sherry; vegetarian, gluten free
$17Beef CarpaccioPaper thin slices of beef with arugula, parmesan, and capers
$17Baked Escargots "Parisian Style"Escargots baked in garlic and parsley butter
$17Roasted SablefishServed with crisp green beans, classic beurre blanc, and golden potato pavé
$43Duck Leg ConfitServed with sautéed spinach, savory mushroom sauce, and kabocha purée
$43Slow Braised Lamb ShankBraised in red wine and aromatic vegetables, served with handcrafted gnocchi
$43Riz au LaitCreamy rice pudding infused with vanilla, served with salted caramel sauce
$15Chocolate Lava CakeWarm chocolate lava cake with molten centre, served with house-made vanilla ice cream
$15Classic French Vanilla Crème BrûléeVanilla-infused custard with caramelized sugar crust
$15