Regular menu items spotted by visitors -- not deals, just what’s on offer.
FrescoMozzarella di bufala, prosciutto (pork), arugula, tomato, parmigiano cheese
$19Benedetto (Benedict)Poached eggs and prosciutto cotto (pork) on an English muffin, topped with hollandaise sauce served with breakfast potatoes & house garden salad
$22Bistecca e Uova6oz striploin steak and scrambled eggs, served with breakfast potatoes and a house garden salad
$34Salmone AffumicatoToasted sourdough bread with whipped goat cheese, smoked salmon, pickled red onion, capers and calabrian sweet spicy tapenade lemon zest evoo, served with a house garden salad
$20Toast Alla FranceseBrioche bread homestyle French toast, topped with blueberry compote and whipped ricotta cheese
$18Insalata di Stagione con UovoCrisp spinach, frisée, and radicchio topped with sweet strawberries, tangy pickled red onions, gorgonzola, candied walnuts, and savory crispy pancetta (pork), dressed in white balsamic vinaigrette and topped with soft poached eggs and crunchy crostini
$26BruschettaToasted house made focaccia bread topped with diced roma tomato and parmigiano cheese
$10MediterraneaVine ripe tomatoes, cucumber, black olives, red onion, and goat cheese in a olive oil and oregano vinaigrette
$20Funghi di BoscoHerb-marinated grilled portobello and king oyster mushrooms set on a bed of baby arugula and radicchio topped with goat cheese and balsamic reduction
$22AranciniSweet pea risotto balls stuffed with smoked provolone cheese served with tomato sauce and topped with grated parmigiano cheese
$18Melanzana alla ParmigianaLightly fried eggplant, layered with local bufala mozzarella, tomato sauce and topped with parmigiano cheese
$22Calamari alla GrigliaMarinated grilled calamari, roasted red julienne peppers and scallions finished with a balsamic reduction
$26Carpaccio di SalmoneThinly sliced smoked salmon, topped with radish, fennel, orange segment, arugula seedling, olive oil, lemon-lime dressing with goat cheese
$28Linguine alla CarbonaraSautéed pancetta (pork), conestoga farms yolk, black pepper, and pecorino
$27Rigatoni al PolloSauteed chicken and sun-dried tomatoes tossed in tomato pesto cream sauce
$29Casarecce BologneseFresh casarecce tossed with slow-braised ground beef and veal in a tomato sauce topped with pecorino cheese
$28Gnocchi EstiviPotato dumplings in basil cherry tomato sauce, topped with creamy stracciatella and baby arugula
$28Linguini MareSautéed shrimps, pei mussels, sea scallops and calamari, in a light white wine tomato sauce
$31Pollo SavoiaPan seared chicken breast scaloppine, topped with red peppers, onion and mushrooms, in a white wine sauce, served with roasted fingerling potatoes
$34Vitello LimoneVeal scaloppine in a white wine lemon sauce served with seasonal vegetables
$35Pizza MargheritaTomato sauce, fior di latte, fresh basil and olive oil
$19IsabellaTomato sauce, fior di latte, roasted red peppers, mushrooms, spinach, zucchini and caramelized onions
$22PeraFior di latte and gorgonzola cheeses, bartlett pear slices topped with honey
$21La VecchiaTomato sauce, fior di latte, spicy italian sausage (pork) and mixed mushrooms
$23LuciaTomato sauce, mozzarella cheese, soppressata, chilli flakes, red onion and honey
$23FunghiMushroom puree, fontina, parmigiano, portobello mushroom, truffle crema, hazelnut crumble
$24ContadinaTomato sauce, fior di latte, grilled chicken, spinach topped with goat cheese and pesto
$22SophiaMozzarella cheese, burrata, caramelized onion, 'nduja, preserved peach, prosciutto, walnuts basil
$29Pizza al UovoFior di latte cheese, smoked provolone strips of pancetta (pork), conestoga egg, and calabrian sweet spicy tapenade
$22SalmoneRicotta cheese, fior di latte, smoked salmon, red onion, and capers
$21CataniaCrispy eggplant, tomato basil sauce, fior di latte cheese, basil pesto
$16SienaGrilled chicken breast, mozzarella, gem lettuce, fresh tomato, avocado purée and a calabrese chili aioli
$18PisaGrilled veal scaloppine with shaved parmigiano cheese, fresh tomato, arugula & garlic aioli
$20PolpetteBraised veal and beef meatballs in tomato basil sauce topped with stracciatella cheese
$22Carpaccio di ManzoHouse cured, black peppercorn crusted beef tenderloin, pickled red onion drizzled with truffle essence, lemon juice topped with baby arugula and shaved parmigiano cheese
$26BurrataBurrata, arugula and frisée and prosciutto di parma (pork), green olive tapenade and sweetie drop peppers, aged balsamic and evoo
$29Polipo alla GrigliaGrilled octopus, potato purée, black olives, sweetie drop peppers topped with evoo and lemon gremolata
$27Frutti di MareMarinated shrimp, calamari and octopus tossed with carrots, celery, bell peppers and fennel with evoo and lemon
$26Uovo TigaminoTomato braised Italian sausage, roasted bell peppers, caramelized onion, baked with eggs, topped with mozzarella cheese, served with focaccia bread
$24Avocado ToastSmashed avocado, caramelized onion, topped with medium poach eggs and calabrian sweet spicy tapenade on sourdough, served with a side of house garden salad
$19Salmone ai CapriGrilled salmon in a lemon caper sauce, served with fregola salad, bell peppers, black olives, sundried tomato and red onions
$38