Regular menu items spotted by visitors — not deals, just what’s on offer.
Foie Gras Torchonwith toasted brioche, orange marmalade, arugula, and balsamic reduction
$19Caesar Salad à la Sauvignon
$18Spicy Grilled Shrimpsblack bean and avocado salad, citrus papaya dressing
$17Whipped Goat Cheeseroasted red peppers, spinach, basil pesto on panko-crusted eggplant
$19Marinated Grilled Calamariwith greek salad and tzatziki
$17Pan-Seared Halibutwith potato cake, green beans, and lemon saffron butter sauce
$38Chicken Schnitzelwith caprese salad and balsamic reduction
$31Orecchiettetossed in a spicy chorizo and tomato cream sauce, topped with parmesan cheese
$298 oz Grilled Canadian Black Angus Striploinsmeared with pommery mustard, smothered onions, and russet potato frites
$44Duck Confitwith roasted potatoes, asparagus, and a blueberry balsamic reduction
$35Roasted Half Rack of Lambwith cauliflower gratin, green beans, and chimichurri sauce
$39Russet Potato Frites and Aioli
$9Espresso Semifreddowith caramel, shaved chocolate, and shortbread cookie crumble
$12Chocolate Marquisewith cherry compote and chantilly cream
$14White Cheddar Croquettescaramelised onion, bacon and white cheddar with arugula salad and garlic aioli
$18