Regular menu items spotted by visitors -- not deals, just what’s on offer.
Pistachio ProfiterolesHand-made choux pastry filled with pistachio ice cream, toasted almonds, and hot chocolate sauce
$17Artisan Mixed Greens SaladAnjou pears, picked golden beet, tomatoes, italian prosciutto, crumble goat cheese, balsamic reduction
$24Mussels MariniereMussels simmered with shallots, white wine, garlic, and fresh herbs, served with grilled bread
$26Grilled Ribeye12 oz certified angus beef ribeye, potato gratin, seasonal roasted vegetables, shallots, red wine demi-glace
$68Steak Frite8 oz certified angus beef centre cut top sirloin, french fries, arugula salad, shallots, red wine demi-glace
$47Oven Roasted Rack of LambHerb crusted half rack of lamb, rosemary and confit garlic pan jus, potato gratin, seasonal vegetables
$72West Coast Seafood PastaMussels, shrimps, bay scallops, ling cod, lemon vodka, shallots and fennel cream sauce, grilled garlic bread
$39Braised Beef Short RibsBraised angus beef boneless short ribs with garlic mashed potatoes, mixed mushrooms, seasonal vegetables
$44Moroccan ChickenGrilled farm chicken breast, moroccan spice, chick peas, tomatoes, dates, potato gratin, roasted seasonal vegetables
$33Gochujang Chicken WingsPickled carrot, celery, sesame seeds (vegan option: cauliflower bites)
$25