Regular menu items spotted by visitors -- not deals, just what’s on offer.
Blackened Salmon Arugula SaladTender arugula, orange segments, pickled red onion, toasted almonds and crumbled goat cheese tossed in poppy seed citrus vinaigrette, topped with 4oz grilled blackened Atlantic salmon
$24Mini Combo3 bones with 1/2 order of wings or fingers
$26Maple Bacon PoutineFresh fries, St-Albert cheese curds, crispy bacon and maple-whisky mushroom and caramelized onion poutine sauce
$22Smoked Brisket DipSmoked brisket and BBQ spices in a warm, creamy dip, topped with pickled jalapenos and green onions, served with tortilla chips and fried pita wedges
$21M.I.C. Braised RibletsMarinated braised pork tail ends, deep fried, seasoned with pepper, garlic and coarse salt, served with honey mustard sauce
$19El Nacho GrandeFreshly fried tortilla chips topped with shredded cheddar and cotija cheese, kalamata olives, pinto beans, and fresh pico de gallo, drizzled with avocado crema
$24Thai Smoked Chicken SaladSmoked chicken, edamame beans, green onions, cabbage, radish, black sesame seeds and fried chow mein noodles tossed in Thai vinaigrette
$23French Onion SoupHouse-made onion soup topped with Swiss cheese and parmesan
$12Szechuan Vegetable Stir FryRed and green peppers, onions, snow peas, mushrooms, broccoli and bean sprouts tossed in Szechuan sauce on jasmine rice
$23Reuben Cheese BallsHouse-braised smoked meat, Swiss cheese, sauerkraut and cream cheese with herbs and seasonings, rolled in seasoned breading and deep fried, served with grainy mustard aioli
$19Pork Belly Burnt EndsSmoked pork belly bites lacquered in maple syrup, served with tortilla chips and house dip
$19Baked Spinach & Artichoke DipSpinach, artichokes, cream cheese, onions and garlic topped with Monterey Jack and cheddar cheeses, served with fried wonton chips and fried pita wedges
$19Mushroom NeptuneButton mushrooms stuffed with cream cheese and crab mixture, topped with hollandaise sauce, served with toast
$21Great White North NachosFreshly fried kettle chips topped with St. Albert's poutine cheese curds, shredded cheddar cheese, Montreal smoked meat and green onions, smothered in maple-whisky mushroom and caramelized onion gravy and drizzled with buttermilk ranch
$24Kettle ChipsThinly sliced potatoes, deep fried and seasoned with salt, served with house dressing
$10Kettle Chip NachosFreshly fried kettle chips topped with mixed cheeses, bacon and green onions, baked, served with sour cream and salsa
$23Maplelicious ScallopsLarge pan seared scallops on white navy beans, fresh apple, wilted arugula, homemade smokey bacon and warm savoury maple gastrique
$24Feta BruschettaSeasoned diced tomatoes marinated in fresh basil, parsley, garlic, olive oil, topped with crumbled feta cheese and balsamic reduction, served with warm grilled garlic bread
$18Hand Wrapped Cheese SticksLight havarti cheese wrapped in spring rolls and fried to golden brown, served with marinara sauce
$18Roasted Beet & Goat Cheese SaladCrunchy beets, walnuts, goat cheese and spring mix tossed in house made honey mustard dressing, topped with crispy onion strings
$21Taco SaladIceberg lettuce, black beans, chopped tomatoes, green onions, kalamata olives, crushed tortilla chips, mixed cheeses tossed in hacienda sauce, topped with Canadian AAA ground beef
$23Classic Caesar SaladRomaine lettuce, bacon and seasoned croutons tossed in house-made Caesar dressing
$14Soup of the DayHouse-made daily soup
$9Canadian Pea SoupHouse made yellow pea soup with chunks of pork, carrots and celery
$103 Bone DinnerSide ribs rubbed with secret blend of seasonings, braised, grilled with house made rib sauce, served with Quebec-style baked beans, coleslaw and fries
$206 Bone DinnerSide ribs rubbed with secret blend of seasonings, braised, grilled with house made rib sauce, served with Quebec-style baked beans, coleslaw and fries
$269 Bone DinnerSide ribs rubbed with secret blend of seasonings, braised, grilled with house made rib sauce, served with Quebec-style baked beans, coleslaw and fries
$32Ribs & Brisket6 rib bones and 5oz of signature smoked brisket
$37Big Boy Combo6 bones with full order of wings or fingers
$37M.I.C. Signature Crispy WingsJuicy roaster grade wings cooked to perfection and tossed in choice of sauce, served with carrot, celery sticks and house dip
$17Original WingsJuicy roaster grade wings cooked to perfection and tossed in choice of sauce, served with carrot, celery sticks and house dip
$16Chicken ParmigianaHouse breaded chicken breast topped with fresh pomodoro sauce and provolone cheese, broiled, served on linguine with marinara sauce and garlic bread
$31Chicken Asiago Marsala9oz chicken breast stuffed with sun dried tomato pesto, roasted red peppers, wilted spinach, asiago cheese, breaded and topped with marsala mushroom sauce, served with cacio e pepe pasta
$33Porketta ChopGarlic and herb marinated 8 ounce bone-in tomahawk pork chop, pan-fried, served with Italian salsa verde, seasonal vegetables and Yukon Gold mashed potatoes
$27House Made Chicken FingersHouse made chicken tenders served with coleslaw, house-made baked beans and choice of side
$23Smoked MeatloafLarge portion alongside mashed potatoes, topped with beef and mushroom gravy
$26Shovel the WokCrispy chicken tenders with sauteed green peppers and cashews tossed in spicy sweet and sour sauce, served on white rice
$24Shrimp & Clam Vera Cruz PappardelleSauteed shrimp, littleneck clams, wilted greens and kalamata olives tossed in smoked tomato vera cruz sauce, served with garlic bread
$32M.I.C. Bacon CarbonaraHouse-made bacon with wilted greens tossed in rich and creamy carbonara sauce, served with garlic bread
$31Four Cheese CappellettiCappelletti noodles stuffed with ricotta, parmesan and romano cheeses, tossed in rose sauce, baked with mozzarella cheese
$26Fish & ChipsHaddock prepared in homemade batter, served with French fries, coleslaw and house made tartar sauce
$18Fried Cajun Haddock BitesGenerous portion of haddock fingers lightly dusted with Cajun flour then fried golden brown, served with fries, coleslaw and house made tartar sauce
$22Parsley Pesto SalmonEight ounce filet of Canadian Atlantic salmon grilled to perfection and topped with fresh lemon parsley pesto, served with wild rice and seasonal vegetables
$34Beyond Meat BurgerBeyond meat patty with onion rings, tangy aioli, iceberg lettuce, sliced tomatoes and pickles
$22Mushroom Mozza Bison Burger5oz grass-fed bison burger topped with braised mushrooms, caramelized onions, melted mozzarella cheese, roasted garlic aioli and baby arugula
$24Traditional PoutineFresh fries, cheese curds and poutine gravy
$19Buffalo Chicken PoutineFresh fries, St-Albert cheese curds, spicy buffalo poutine sauce, chicken tenders, green onions and creamy buttermilk ranch dressing
$22Brisket PoutineFresh fries, cheese curds, poutine gravy, succulent smoked brisket and caramelized onions topped with horseradish aioli drizzle
$24Smoked Meat HandheldHouse-braised smoked meat thinly sliced and piled high between two slices of mustard brushed marble rye bread, comes with choice of side
$21Reuben HandheldLightly grilled marble rye brushed with traditional Russian dressing, topped with hand-carved braised smoked meat, sauerkraut and Swiss cheese, comes with choice of side
$21BC WrapCrispy house made chicken tenders, lettuce, tomato, shredded cheese, buffalo sauce and ranch dressing wrapped in fresh flour tortilla, comes with choice of side
$21Chicken Club Caesar WrapGrilled wrap with Caesar dressing, caramelized onions, whisky maple BBQ sauce, mixed cheese, bacon, smoked chicken, romaine lettuce and crunchy croutons, comes with choice of side
$22Tacos del MarCrispy fried Cajun-spiced breaded haddock, iceberg lettuce, fresh pico de gallo, pickled onions, cotija and aged cheddar cheese, drizzled with avocado crema on toasted corn tortillas, three tacos per order
$22Pesto Mozza ChickenFresh grilled chicken breast, crispy house-made ham, roasted red peppers and spinach topped with mozzarella cheese and house made parsley pesto aioli on brioche bun, comes with choice of side
$22The Legendary East Coast DonairIn-house shaved spiced donair meat served with onions, diced tomatoes and donair sauce wrapped in warm pita
$21Maple Cuban MeltIn-house 14 day maple-brined ham slowly smoked over maple wood, served with sliced pickles, Swiss cheese and classic yellow mustard pressed in sourdough bread
$21Angus Beef BrisketSlow smoked thick sliced angus beef brisket, aged cheddar and arugula with roasted garlic aioli on toasted garlic butter ciabatta
$242 lbs Wings2 pounds of wings prepared and sauced to choice
$22