St Veronus Cafe and Tap Room

129 Hunter Street West, Peterborough, ON

Current Specials

No current specials on file for this venue.

Events

Battle for the B Side

Other

Bring your vinyl favourites. We play side A. You vote to hear side B.

5PM–11:55PMThu

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Full Menu

Regular menu items spotted by visitors -- not deals, just what’s on offer.

Cheese CroquettesFried double-breaded gruyère and parmesan croquettes, house pickled mixed vegetables

$17

King Baudouin SoupClam, shrimp, bay scallop, carrot and potato chowder, creamy nutmeg broth

$17

Shrimp CroquettesHouse-made crispy fried shrimp croquettes, tarragon mayonnaise

$18

Fried BrusselsSeasoned crispy brussels sprouts, chili tomato pesto, aged cheddar, toasted pumpkin seeds, balsamic glaze, green onion

$21

Soft PretzelsHouse-made pretzel sticks, beer cheese spread, sweet and spicy de koninck mustard, cornichons

$17

French Country PatePork terrine with cognac, radish, house mixed pickles, pickled egg & housemade bread

$19

Squash SaladButternut squash, slow-roasted tomato, marinated roasted red pepper, bacon, chevre, toasted pumpkin seed, chili-tomato almond pesto, field greens, cider dressing

$23

Flemish MeatballsSlow-cooked pork meatballs in rodenbach flemish red ale and apple demi-glace, served with house salad and choice of stoemp or frites

$32

Seared Tuna SaladYellow fin tuna, fingerling potato, green beans, bacon, sliced egg, pickled shallot, field greens, dijon vinaigrette

$32

St Veronus Club PaniniPressed sourdough, fresh roasted turkey, smoked bacon, tomato, roasted red peppers, field greens, and mayonnaise

$27

Classic PoutineHand cut, twice fried fries topped with housemade chicken gravy and ontario cheese curds

$18

Falafel BurgerCrispy chickpea and fresh herb patty, brioche-style bun, cucumber-mint yoghurt, pickled red onion, tahini garlic sauce, dill pickle and tomato

$27

Moules FritesPEI mussels served with house-made bread, belgian frites, and mayonnaise

$28

Caesar SaladKale leaves, herbed croutons, lemon caesar dressing, parmesan

$20

Roasted Root SaladCarrot, fingerling potato, celeriac and parsnip in a warm spice, fig and stout dressing, topped with peppitas, pickled onions and chive ricotta

$22

Juniper TroutPan fried trout fillet in juniper butter, with green beans almondine, braised radish and witbier veloute

$35

Flemish Pork Tenderloin6oz tenderloin wrapped with bacon and leek with a cherry, roasted shallot & lindemans kriek demi glace, served with house salad and choice of stoemp or frites

$34

Chicken WaterzooiBraised chicken with a cream sauce of averbode abbey ale, leek, potato, mushroom and carrot

$32

CauliflowerRoasted florets, lemon rosemary oil, white bean purée, roasted garlic, green beans, leek, and jalapeño chimichurri sauce, served with house salad

$28

SchnitzelPork cutlet, apple and savoy coleslaw, sweet and spicy palm ale mustard, served with house salad and choice of stoemp or frites

$30

Fish and ChipsPaulaner lager battered haddock and house-made tartar sauce, served with house salad and frites

$28

Chickpea TagineSquash, tomato, chickpea, spinach, green onion, dried apricot, ras el hanout, carrot and cilantro

$26

Pastrami and Swiss SandwichPressed sourdough, house-cured pastrami, swiss cheese, dill pickle, house sauerkraut, and dijon mayonnaise

$27

Abbey Apple Turkey BurgerGround turkey, apple and double-smoked bacon patty, brioche-style bun, maple molasses glaze, brie cheese, arugula, and tarragon mayonnaise

$28