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Bâton Rouge Grillhouse & Bar

9816 107 Street, Grande Prairie, AB T8V 8E7

Current Specials

Happy Hour - Perfect Pair

Happy Hour

Signature Bâton Rouge Burger and a 20 oz Coors Light

$293PM–6PMMon-Fri
✓ checked verified 1 day ago

Monday Ribs

Food Special

A rack of signature BBQ pork back ribs, prepared according to the original recipe, served with fries and coleslaw. With the purchase of any beverage.

$25Mon
✓ checked verified 1 day ago

Elevate Your Wednesdays

Food Special

Grillmaster Tower: BBQ pork back ribs, grilled chicken breast, grilled shrimp skewer, beef bavette, chicken tenders, fully loaded baked potato, onion rings, wild rice pilaf, seasonal vegetables and signature sauces. Valid in-restaurant only on Wednesdays. Offer cannot be combined with any other promotion. No substitutions.

$99Wed
✓ checked verified 1 day ago

Wine Thursdays

Other

Half price on selected wine bottles

Thu
✓ checked verified 1 day ago

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Full Menu

Regular menu items spotted by visitors — not deals, just what’s on offer.

Tempura Shrimp (9 shrimp)Crispy tempura shrimp topped with sriracha mayonnaise, smoked jalapeño aioli, toasted sesame seeds and green onions.
$21
Tempura Shrimp (5 shrimp)Crispy tempura shrimp topped with sriracha mayonnaise, smoked jalapeño aioli, toasted sesame seeds and green onions.
$14
Starter Salad - CaesarRomaine lettuce, smoked bacon, croutons, grana padano cheese, signature caesar dressing.
$10
Maf & CheeseFresh mafalda pasta tossed in a creamy truffle tapenade cheese sauce, and finished with crispy truffled panko.
$13
Crab-Stuffed MushroomsStuffed with canadian crab and classic blend of spinach, artichoke hearts & cheese. Finished with garlic breadcrumbs and melted cheese.
$18
Crab CakesTwo crispy, made in-house, crab cakes, coated in a sweet pineapple salsa and garnished with beet micro-greens.
$23
Garlic Bread au GratinWarm baguette drizzled with garlic butter and truffle oil topped with mozzarella cheese.
$12
Caesar Style Beef TartareCaesar dressing, grana padano, chopped croutons & bacon bits. Served with crostini and romaine lettuce.
$24
Tuna TartarePineapple mango salsa, pineapple-soy dressing, crispy onions & sesame seeds. Served with crostini.
$22
Cauliflower WingsCrispy cauliflower bites topped with general tao sauce, green onions and sesame seeds.
$16
CalamariLightly battered calamari served with a smoked jalapeño aioli dipping sauce.
$23
Spinach DipA classic warm blend of spinach, artichoke hearts & cheese, served with warm tortilla chips.
$19
Starter Salad - MixedMixed greens served with croutons, chopped egg and green goddess vinaigrette.
$10
Daily SoupInquire about today's selection.
$6
Grilled Peach Salad (with chicken)The perfect salad to embrace summer. Topped with grilled peaches, feta, cherry tomatoes, red onion, maple pecans and finished with mike's hot honey® and a balsamic glaze. Choice of chicken.
$31
Chicken Tenders SaladHand-battered chicken tenders served on mixed greens with croutons, chopped egg, smoked bacon bits, hearts of palm & artichoke, avocado & honey-mustard dressing.
$24
Louisiana Chicken SaladSliced chicken served with thai peanut sauce on mixed greens with crispy noodles & pineapple-soy dressing.
$22
Thai Steak SaladMarinated AAA bavette served on asian slaw, mixed greens with marinated pink ginger, sesame seeds & coriander. Drizzled with a blend of sweet chili thai sauce & ginger-lime dressing.
$35
Prime Rib SandwichSliced prime rib on baguette bread with smoked jalapeño aioli, caramelized onions and monterey jack cheese, served with a side of au jus.
$29
Bâton Rouge BurgerA juicy premium beef patty served with perfectly smoked bacon, monterey jack, lettuce, tomato, onion and legendary dijonnaise sauce.
$23
Club SandwichGrilled marinated chicken on toasted bistro bread with lettuce, tomato, smoked bacon, monterey jack cheese and mayonnaise.
$23
Mushroom ChickenGrilled chicken breast served on a bed of red skin garlic mashed potatoes with seasonal vegetables, topped with porcini mushroom sauce and micro greens.
$31
Truffle GnocchiVelvety gnocchi tossed in a rich alfredo sauce with truffle tapenade, sautéed mushrooms, red onions, topped with freshly grated parmigiano reggiano and a touch of parsley.
$22
Black CodBlack cod, pineapple mango salsa, fingerling potatoes & brussels sprouts.
$38
Seafood LinguineLinguine tossed in a rosé white wine sauce with red onions, garlic, black tiger shrimp, scallops and green onions.
$36
Chicken Tenders PlatterFour hand-battered chicken tenders served with bbq & dijonnaise sauce, coleslaw and signature french fries.
$24
Santa Fe ChickenGrilled chicken breast, sautéed red pepper & zucchini, crumbled goat cheese, jardinière sauce and wild rice pilaf.
$30
Ribs & Black Tiger ShrimpA rack of signature BBQ pork back ribs served alongside a black tiger shrimp skewer, smothered in bbq sauce.
$50
BBQ Pork Back Ribs (rack)A true classic: a rack of signature BBQ pork back ribs, to be enjoyed with fries and coleslaw.
$33
Ribs & ChickenA rack of signature BBQ pork back ribs and a grilled chicken breast smothered with bbq sauce or chicken tenders served with dijonnaise sauce.
$42
Rib Eye (14 oz)Canada AAA hand-selected reserve steak, aged to tender perfection, seasoned with signature spice blend. Served with seasonal vegetables and choice of side.
$49
Chimichurri Bavette (7 oz)Marinated beef bavette topped with zesty herb chimichurri.
$40
Surf & Turf (8 oz top sirloin and lobster tail)8 oz top sirloin and lobster tail served with seasonal vegetables and choice of side.
$64
Top Sirloin (8 oz)Canada AAA hand-selected reserve steak, aged to tender perfection, seasoned with signature spice blend. Served with seasonal vegetables and choice of side.
$39
Prime Rib (12 oz)Medium rare recommended. Served with au jus sauce, seasonal vegetables and choice of side.
$49
Filet Mignon (7 oz)Canada AAA hand-selected reserve steak, aged to tender perfection, seasoned with signature spice blend. Served with seasonal vegetables and choice of side.
$54
New York Striploin (12 oz)Canada AAA hand-selected reserve steak, aged to tender perfection, seasoned with signature spice blend. Served with seasonal vegetables and choice of side.
$51
Top Sirloin Steak (8 oz)Canada AAA hand-selected reserve steak, aged to tender perfection, seasoned with signature spice blend. Served with seasonal vegetables and choice of side.
$37
Atlantic SalmonGrilled salmon fillet with sauce vierge served with wild rice pilaf and seasonal vegetables.
$32
Beet & Goat Cheese SaladA medley of yellow beets, arugula, walnuts and italian dressing served on a bed of fresh mixed greens, topped with crumbled goat cheese.
$21
Deluxe BurgerA juicy premium beef patty with lettuce, red onions, tomatoes, pickle, mayonnaise and mustard served on a soft potato bun, with signature fries.
$20
Mediterranean Chicken BurgerGrilled chicken breast with goat cheese, roasted red peppers and zucchini, tomatoes, red onions and jardinière sauce served on a soft potato bun, with signature fries.
$21
Truffle Mushroom LinguineVelvety linguine served in a truffle-alfredo sauce with sautéed mushrooms and onions. Topped with parmesan and a sprinkle of parsley.
$19
Fish n ChipsTwo perfectly battered and crispy fillets of cod, served with signature fries, tartar sauce, and coleslaw.
$22
Prime Rib PoutineCrispy french fries and cheese curds, covered in poutine gravy, and topped with tender slices of prime rib, signature pepper sauce, and green onions.
$25
BBQ Pork Back Ribs (half rack)Half rack of signature fall-off-the-bone BBQ pork back ribs, served with signature fries and coleslaw.
$21
Chimichurri Chicken GnocchisTender gnocchi served with grilled chicken, cherry tomatoes, and sautéed red onions, tossed in a fragrant chimichurri sauce. Topped with freshly grated parmesan and parsley.
$23
Cinnamon BunSoft cinnamon bun with a scoop of cream cheese frosting, topped with maple pecans. A sweet treat to share!
$15
Chocolate CakeDecadent dark chocolate cake topped with chocolate icing. For the true chocolate enthusiast. (Flourless)
$11
Crème BrûléeTraditional vanilla crème brûlée, caramelized for that perfect crispy surface.
$9
BBQ Chicken Breast (Kids)Served with beverage and ice cream. Choice of caesar salad, mixed salad, french fries, seasonal vegetables, or sweet potato fries with chipotle mayo ($3 extra). For kids aged 12 and under.
$13
Half-Rack BBQ Pork Back Ribs (Kids)Served with beverage and ice cream. Choice of caesar salad, mixed salad, french fries, seasonal vegetables, or sweet potato fries with chipotle mayo ($3 extra). For kids aged 12 and under.
$13
Pasta (Kids)Creamy tomato sauce. Served with beverage and ice cream. For kids aged 12 and under.
$10
Chicken Tenders (Kids)Served with bbq sauce, beverage and ice cream. Choice of caesar salad, mixed salad, french fries, seasonal vegetables, or sweet potato fries with chipotle mayo ($3 extra). For kids aged 12 and under.
$12
Mini Burgers (Kids)Add a slice of cheese for +$2. Served with beverage and ice cream. Choice of caesar salad, mixed salad, french fries, seasonal vegetables, or sweet potato fries with chipotle mayo ($3 extra). For kids aged 12 and under.
$12