Regular menu items spotted by visitors -- not deals, just what’s on offer.
MusselsGinger-soy, miso aioli, maple chili crisp, sesame, taro chips
$27Chardonnay – Brewer Clifton (2019, California, USA)Santa Rita Hills, Sta. Rita Hills region
$160Fried Brussel SproutsFresh-cut russet potatoes, white truffle aioli, grana padano, chives
$15Chardonnay – Lighthall (2022, Ontario, Canada)Prince Edward County
$18Chardonnay – Domaine Bachelier (2019, Burgundy, France)Chablis 1er Cru Les Fourneaux
$170Cabernet Sauvignon – Pago Aylés (2023, Aragón, Spain)Cabernet sauvignon, grenache, tempranillo blend
$17Pinot Noir – Pago the Farm (2021, Ontario, Canada)Niagara Peninsula, Grenache and syrah blend
$17Grenache/Syrah/Carignan – Arnoux & Fils (2022, Côtes du Rhône, France)Côtes du Rhône region
$17Truffle FriesGrana padano and chives
$19Caesar SaladFrisée, watercress, red oak, asparagus, ninja radish, citrus tarragon vinaigrette, pangrattato
$19Champagne – Veuve Clicquot (France)Pinot Noir, Chardonnay, Meunier blend from Reims
$135Riesling – Bella Terra (2021, Niagara, Canada)Niagara Peninsula, Sauvignon Blanc
$65Sauvignon Blanc – Domaine Dyckerhof f (2021, Loire, France)Reuilly region
$90Sauvignon Blanc – Mount Vernon (2022, Marlborough, New Zealand)Marlborough, Chardonnay
$17Pinot Grigio – Tenuta di Angoris (2022, Friuli, Italy)Friuli region
$17Rosé – Maison Idiar T (2024, Bordeaux, France)Cinsault, grenache, syrah blend
$16.50Prosecco – Tombacco (Veneto, Italy)Glera, Colli Trevigiani
$13